Green Bean Casserole
CATEGORIES
INGREDIENTS
  • 3 Cans Green Beans
  • 1 Can Healthy Request Cream of Mushroom
  • soup
  • 1/2 Cup French Fried Onions – divided
  • 3 oz. Velveeta Light – cubed
DIRECTIONS
  1. Spray an 8x8 baking dish with non-stick cooking spray. Place beans, soup, cheese and 1/4 cup onions in baking dish. Mix well.
  2. Bake 30 minutes at 350. Top with remaining onions and bake for an additional 5 minutes.
  3. 4 large servings – 3 points each!