Green Bean Casserole
INGREDIENTS
  • Cooking Time: 25-30 minutes
  • Servings: 12 servings
  • Preparation Time: 10 minutes
  • 2 can (10 3/4 ounces) Campbell's Condensed Cream of Mushroom Soup
  • 1/2 can of milk
  • Dash ground black pepper &salt
  • 4 (14 1/2 ounces) cans of cut green bean
  • 1 can (6 ounces)French's French Fried Onions
  • 1 can (6 Ounces) French's French Cheddar Fried Onions
DIRECTIONS
  1. How to Make It
  2. 1
  3. Stir the soup, milk, black pepper&salt, beans and 1 can French Cheddar fried onions in a 1 1/2-quart casserole dish.
  4. 2
  5. Then Sprinkle Original French Fried Onions over the top leaving about 1/3 of can
  6. 3
  7. Bake at 350°F. for 25-30 minutes ( until golden brown)
  8. 4
  9. Sprinkle with the remaining onions and serve