Grilled Mozzarella Rolls
- Cooking Time: 5
- Servings: 6-12
- Preparation Time: 5-10
- 6 Rhodes Warm-N-Serv™ Soft Dinner Rolls or Crusty Rolls, thawed
- olive oil
- fresh mozzarella cheese
- fresh basil, slivered
- Cut rolls in half horizontally.
- Brush cut sides with olive oil.
- Grill, cut sides down, on your outdoor grill until browned.
- Top grilled sides with a slice of fresh mozzarella cheese.
- Grill until cheese begins to melt.
- Remove from grill and top with fresh basil.