Hoagie Buns
CATEGORIES
INGREDIENTS
  • Cooking Time: 15-20
  • Preparation Time: 10-15
  • Rhodes™ Bread Dough or Rhodes Texas™ Rolls, thawed but still cold
  • favorite sandwich fillings.
DIRECTIONS
  1. Cut one loaf into 4 equal pieces and roll each piece into a 6-8-inch bun.
  2. If using Texas rolls, combine two to make your 6-8-inch bun.
  3. Place on a sprayed baking sheet.
  4. Cover with sprayed plastic wrap and let rise until double in size.
  5. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.
RECIPE BACKSTORY
Make your own Hoagie Buns, quick & easy and delicious.