• Servings: 4
• Preparation Time: 5
• 1 1/2 cups cold coffee
• 2 cups milk
• 1/4 cup chocolate syrup
• 1/4 cup white sugar

1. Pour coffee into ice cube tray. Freeze until solid, or overnight.
2. In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar.
3. Blend until smooth.
4. Pour into glasses and serve.

"First, make some coffee ice cubes, then blend them together with milk and chocolate syrup for a frosty treat!"