Israeli Couscous Stuffing
CATEGORIES
INGREDIENTS
  • cooked Israeli couscous
  • toasted pecans
  • orange zest and juice
  • chopped mint
  • cider vinegar
  • honey
DIRECTIONS
  1. Toss Israeli couscous with pecans, orange zest and juice, chopped mint, cider vinegar and honey. Bake in an oiled dish.