• Servings: 16
• Crust:
• 1/3 cup peanut butter
• 1/2 cup light corn syrup
• 2 1/8 cups puffed rice cereal
• Filling:
• 1/2 gallon vanilla ice cream, softened
• 1/4 cup peanut butter

1. Crust:
2. Mix together 1/3 cup peanut butter, corn syrup, and rice cereal.
3. Pat into the bottom of 2 - 9 inch pie plates.
4. Filling:
5. Mix softened ice cream with 1/4 cup peanut butter.
6. Spread into the crusts.
7. Freeze.

"If you love peanut butter, you 'll love this fun, delicious pie. Softened vanilla ice cream is combined with peanut butter and piled into a yummy crust made with puff rice cereal and peanut butter. Freeze and drizzle with chocolate syrup."