Lumpiang Shanghai
INGREDIENTS
  • 1 pound ground pork
  • .75 c shrimp
  • 1 c. water chestnuts, chopped
  • .5 c. onions minced
  • 3 stalks green onion sliced
  • 2 eggs beaten
  • lumpina wrappers
  • veg-oil
DIRECTIONS
  1. Combine
  2. Wrap
  3. Fry
RECIPE BACKSTORY
From my friend Sarah!