• Cooking Time: 30 minutes
• Servings: 6 large servings
• Preparation Time: 5 minutes
• 3 (8 ounce cartons) Egg Beaters
• 1 (8 ounce) package of fat free shredded pizza cheese (blend of low fat
• mozzarella & cheddar
• 1/2 pound Canadian Bacon, thinly sliced and cut into bite size pieces
• 1 (7.5 ounce) can of buttermilk biscuits (10 biscuits per roll)

1. Preheat oven to 350 degrees
2. Spray a 9x13 inch pan with non fat cooking spray
3. In a bowl, mix egg beaters, cheese and Canadian bacon
4. Set aside
5. Arrange buscuits on bottom of prepared pan
6. Pour egg mixture over biscuits ( You may need to press the biscuits down so
7. they are covered by the eggs)
8. Bake at 350 for 30 minutes or until a knife comes out clean
9. Serve hot

This is a recipe from a low fat cookbook. It has a total of 243 calories