Meatless Casarolle
CATEGORIES
INGREDIENTS
  • Cooking Time: 30
  • Servings: 12
  • Preparation Time: 20
  • 3 cups hot cooked rice
  • 1 1/2 cups grated sharp cheddar cheese
  • 6 eggs
  • 1 tsp salt
  • 1/2 cup milk
  • 1/2 cup chopped onion
  • 2 pkg frozen broccoli
  • 1/4 tsp pepper
  • 1 can mushrooms
DIRECTIONS
  1. Combine rice with 3/4 cup cheese and 2 eggs
  2. Press into 12 inch pan or 2 nine inch pie pans
  3. Mix onion and broccoli, cook per pkg directions, drain well
  4. Beat remaining eggs, stir in milk, pepper, mushrooms and salt
  5. Add broccoli and spoon into crust
  6. Bake at 375 for 20 minutes
  7. Sprinkle remaining cheese on top and bake 10 minutes more
  8. Let stand a few minutes and slice.