Miserly Moms Maple Syrup
- Servings: 24oz
- 2 C. Sugar
- 1 C. Water
- 1 tsp. maple extract
- Bring water and sugar to a slow boil over low heat, stirring constantly.
- Remove from heat before it comes to a rolling boil ( to keep crystals from forming).
- Add flavoring as it is cooling.
- ****Store in the refrigerator****