Mom’s Super Moist Chocolate Cake
INGREDIENTS
  •  1 Pkg 4.5 oz Chocolate Pudding
  •  1 Pkg Devils Food
  •  1 Pkg 6 oz Chocolate Chips
  •  1¾ cup milk
  •  2 Eggs
DIRECTIONS
  1. Preheat oven to 350°F.
  2. Grease a pan with hole in middle. Combine everything in bowl except chocolate chips. Mix with beaters on medium for 2 minutes. Add chocolate chips and continue to mix with large spoon. Pour into greased pans. Bake for 30 minutes approximately. Bake until fork comes out clean when poked in center.