Mustard Marinade for Flank Steak
CATEGORIES
INGREDIENTS
  • Cooking Time: 17 minutes
  • Servings: 4 to 6
  • Preparation Time: 2 hours
  • 2 cups bottled Italian salad dressing
  • 1 cup yellow mustard
DIRECTIONS
  1. Put steaks in a ziplock bag.
  2. Mix ingredients together and pour over steaks.
  3. Close bag and put it in the refrigerator for at least 2 hours, turning periodically to ensure that the steaks are evenly coated.
RECIPE BACKSTORY
Tastes great.