Nutella Pie Crust Crescents
CATEGORIES
INGREDIENTS
- 1 refrigerated pie crust
- Nutella
- 2 Tbsp butter, melted
- 2 Tbsp cinnamon sugar
DIRECTIONS
- Preheat oven to 425 degrees.
- Unroll pie crust and slice into 32 wedges (pizza slice style)
- Spread a small amount of Nutella on each triangle and roll up, starting with wide end
- Top each crescent with melted butter and sprinkle with cinnamon sugar
- Bake at 425 for 7-9 minutes, or until lightly browned.