Peanut Butter Cacao - energy balls
INGREDIENTS
  • Servings: 12
  • Preparation Time: 15-20 minutes
  • 1/2 cup raw cashews
  • 1/2 cup shredded coconut
  • 1/4 cup raw almonds
  • 1/2 cup soft pitted dates (6)
  • 3 Tbsp peanut butter
  • 1 tsp water
  • pinch of salt (only if using unsalted peanut butter)
  • cacao powder for coating
DIRECTIONS
  1. Process all ingredients except for the water in a food processor.
  2. When mixture resembles a fine meal, add the water.
  3. Incorporate the water at low speed.
  4. Scoop about 1 Tbsp of the mixture, press together and roll into a ball.
  5. Roll the ball in the cacao powder and coat well.
  6. Store in fridge or freezer.
RECIPE BACKSTORY
Peanut butter and chocolate - do I need to say anything else? Perhaps make a double batch !