• Cooking Time: 35 minutes
• Servings: 20
• Preparation Time: 15 minutes
• 1 20 oz package brownie mix
• 1/4 cup vegetable oil
• 3 tablespoons water
• 1 egg
• 20 miniature Reese's peanut butter cups

1. Preheat oven to 325 degrees F (165 degrees C).
2. Combine brownie mix, oil, egg and water in a large bowl. Stir 50 strokes with a spoon.
3. Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let cool

You don't have to make everything from scratch. These start from a box of ready to mix brownie mix, and reese's peanut butter cups.