Pineapple Wassail
INGREDIENTS
  • Cooking Time: 20
  • Servings: 15-20
  • Preparation Time: 5
  • * 4 cups unsweetened pineapple juice
  • * 1 (12-ounce) can apricot nectar
  • * 2 cups apple cider
  • * 1 cup orange juice
  • * 1 teaspoon whole cloves
  • * 3 (6-inch) cinnamon sticks, broken
  • * Garnishes: orange wedges, whole cinnamon sticks
DIRECTIONS
  1. Bring first 6 ingredients to a boil in a Dutch oven; reduce heat, and simmer 20 minutes. Pour through a wire-mesh strainer, discarding spices. Serve hot. Garnish, if desired.
RECIPE BACKSTORY
A super easy recipe, and perfect for the holidays.