• Cooking Time: 10
• Servings: 4
• Preparation Time: 15
• Rhodes™ Warm-N-Serv Buttery Dinner Rolls
• lean ground beef
• garlic salt & fresh ground black pepper
• sliced cheese
• lettuce
• tomato & pickle slices
• mustard & ketchup

1. Bake rolls following instructions on package. Set aside to cool. Make patties out of lean ground beef to fit the rolls. Sprinkle with garlic salt & fresh ground black pepper and cook in skillet until done. Slice rolls in half and fill with the cooked patties and your favorite burger toppings.

Use quick and easy Warm-N-Serv™ Buttery Dinner rolls to make mini burgers that will make a BIG splash at any party.