Roasted Bell Pepper In Yogurt
INGREDIENTS
  • Cooking Time: 20
  • 2 red bell peppers
  • 2 cups plain yogurt, prferably low or full fat, NOT no fat
  • 1 clove garlic, sliced
  • salt and pepper to taste
DIRECTIONS

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RECIPE BACKSTORY
This could also be used as a dip with bread or crackers. Roasting the peppers makes them very sweet.