SWAMP DIP
CATEGORIES
INGREDIENTS
- 8-ounce container of dairy sour cream
- 3 tablespoons coarse ground mustard.
- fresh whole chives.
DIRECTIONS
- In a small bowl stir together a 8-ounce container of dairy sour cream and 3 tablespoons coarse ground mustard.
- Garnish with fresh whole chives.
- Serve with bat wings