• Servings: 8
• Preparation Time: 10 minutes
• Dressing:
• 1/2 c. oil
• 1/4 c. raspberry vinegar (or sweet rice vinegar with some crushed raspberries)
• 2 T. sesame seed
• 1 T. poppy seed
• 1/2 c. sugar
• 1/4 t. worschestershire sauce
• 1/4 t. paparika
• pepper
• Salad:
• Mixed salad greens
• strawberries
• feta cheese

1. Mix dressing and toss over salad.

This is a friend's recipe and we love it with Japanese food.