Tangy Lemon Bars Glaze
CATEGORIES
INGREDIENTS
  • GLAZE:
  • 1 cup 10x sugar
  • 1 Tablespoon butter, softened
  • 2 Tablespoons lemon juice
  • 1/2 teaspoon vanilla
DIRECTIONS
  1. Glaze:
  2. In 1 1/2 quart mixer bowl combine all glaze ingredients; blend on medium speed for 1 to 2 minutes or until smooth and well blended.
  3. Spread glaze on top of cooled bars.