Tartar Sauce
INGREDIENTS
  • 1 cup salad dressing
  • 1/3 cup pickle relish, drained
  • 1 Tablespoon lemon juice
  • 1 Tablespoon grated onion
  • pinch of salt
DIRECTIONS
  1. Mix together. Refrigerate, covered.
  2. Chill at least 2 hours so flavors are blended.