Toasted Cheese Rolls
INGREDIENTS
  • Cooking Time: 5 mins
  • Servings: 8
  • Preparation Time: 5 mins
  • 4 Rhodes™ Warm-N-Serv Mini Baguettes, thawed
  • melted butter or olive oil
  • grated cheddar, asiago or parmesan cheese
  • garlic salt with parsley
  • fresh basil
DIRECTIONS
  1. Slice the baguettes in half lengthwise.
  2. Brush each baguette with melted butter or olive oil.
  3. Sprinkle with cheese and garlic salt to taste.
  4. Bake at 400°F 3-5 minutes or until cheese is melted.
  5. Remove from oven.
  6. Top with fresh basil, if desired.
RECIPE BACKSTORY
A new twist on a toasted cheese sandwich.