Turkey Burger and Home Fries
CATEGORIES
INGREDIENTS
  • 1/2 cup mayonnaise
  • 2 tsp. curry powder
  • 2 cups refrigerated sliced potatoes
  • 1 lb. ground turkey breast
  • 2 oz. feta cheese with basil and tomato, crumbled
  • 4 Greek pita flat bread
  • Red onion slices
  • Spinach
  • Feta Cheese
DIRECTIONS
  1. Turkey Burgers & Home FriesIngredients
  2. 1/2 cup mayonnaise
  3. 2 tsp. curry powder
  4. 2 cups refrigerated sliced potatoes
  5. 1 lb. ground turkey breast
  6. 2 oz. feta cheese with basil and tomato, crumbled
  7. 4 Greek pita flat bread
  8. Red onion slices
  9. Spinach
  10. Feta Cheese
  12. Hide recipe details 1. Heat broiler. Stir together mayonnaise and curry; set aside. In extra-large skillet heat 2 tablespoons olive oil over medium-high. Add potatoes; sprinkle with salt and pepper. Cook 6 minutes, turn; cook 6 minutes more or until crisp.
  13. 2. Combine turkey, 2 tablespoons of curry-mayonnaise, feta, and 1/4 teaspoon salt. Shape four 1/2-inch-thick patties. Broil 4 inches from heat 11 to 13 minutes (165 degrees F); turn once. Spread remaining curry-mayonnaise on bread; layer patties, onion, spinach, and feta. Serve with potatoes. Serves 4.
  14. Side dishes Melon Bowls
  15. Halve and seed small melons. Fill with a mixture of apricot mango yogurt thinned with a little orange juice. Sprinkle with purchased butter toffee glazed sliced almonds.
  16. Double Cucumber Slaw
  17. Halve a small cucumber lengthwise and thinly slice. Combine with purchase shredded cabbage with carrot and bottled cucumber ranch salad dressing. Sprinkle with chopped honey roasted peanuts.