Turkey Casserole
INGREDIENTS
  • 4 C cooked cubed turkey (or more)
  • 1 C slivered almonds
  • 4T diced onion
  • 2 C mayonnaise
  • 1 C shredded cheddar
  • 1 C shredded Swiss
  • 6 T lemon juice
  • 1 C sour cream
  • 1 C thin sliced celery
  • 1 t accent
  • 1 C crushed potato chips for the top
DIRECTIONS
  1. Combine all ingredients and place in a 9 by 13 casserole dish and top with potato chips.
  2. Bake and 350 for 45 minutes or heated through and veggies are still crisp.
  3. May be assembled ahead and refrigerated till time to cook.