Turkey Focaccia Club
INGREDIENTS
  • Servings: 4 servings
  • Preparation Time: 20 minutes
  • CRANBERRY PECAN MAYONNAISE:
  • 1/2 cup mayonnaise
  • 1/2 cup whole-berry cranberry sauce
  • 2 tablespoons Dijon mustard
  • 2 tablespoons chopped pecans, toasted
  • 1 tablespoon honey
  • SANDWICH:
  • 1 loaf (8 ounces) focaccia bread
  • 3 lettuce leaves
  • 1/2 pound thinly sliced cooked turkey
  • 1/4 pound sliced Gouda cheese
  • 8 slices tomato
  • 6 bacon strips, cooked
DIRECTIONS
  1. In a small bowl, combine the mayonnaise, cranberry sauce, mustard, pecans and honey.
  2. Cut bread in half horizontally; spread with cranberry pecan mayonnaise. Layer with lettuce, turkey, cheese, tomato and bacon; replace bread top. Cut into wedges.
RECIPE BACKSTORY
This sky-high sandwich is pure heaven thanks to the delicious cranberry-pecan mayo. It's a treat any day of the year!