raspberry sherbet punch
CATEGORIES
INGREDIENTS
  • 2 liters 7up
  • half pint of raspberry sherbet
  • 2 or more big bottles of hawaiian punch
DIRECTIONS
  1. 2 liters or more of 7up and 2 or more big bottles of hawaiian punch and a half pint or more of raspberry sherbet.
  2. Then you mix the 7up and hawaiian punch together in a huge punch bowl.
  3. Then you put the raspberry sherbet on top of it and chill and then serve.