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Dark Molasses Crinkles-  Cookies

Dark Molasses Crinkles- Cookies

by montemarg This is a recipe I developed, using a good amount of molasses. They ar..
Healthy Lime Mousse

Healthy Lime Mousse

by montemarg This is somewhat magical- Healthy ingredients are whipped and transfor..
Candy Bar Dessert

Candy Bar Dessert

by Rhodesbread This is an easy treat made in the microwave. Just perfect for those ho..
Cinnamon Biscuits

Cinnamon Biscuits

by Rhodesbread The delicious flavor of cinnamon added to our melt in your mouth biscu..
Frozen Cake

Frozen Cake

by Fafollmann The best summer cake. For picnic, birthdays, bbq or just an afternoon ..
Chrystal’s Sabayon

Chrystal’s Sabayon

by ymozer Recipe from Chrystal Schivell, a friend from Early Warrenville days. ..
Aunt Sarah’s Strawberries Romanoff

Aunt Sarah’s Strawberries Romanoff

by ymozer Recipe from Sarah Rapkine, Ernie’s Parisienne aunt.
Ellen’s Yoghourt Ice Cream

Ellen’s Yoghourt Ice Cream

by ymozer Good made with canned applesauce (if really goopy, let drain), with ap..
Raspberry Vinegar

Raspberry Vinegar

by ymozer Yield: About 1-1/2 quarts. Use 2 to 3 tablespoons in large glass of i..
Mother’s Candied Orange or Grapefruit Strips

Mother’s Candied Orange or Grapefruit Strips

by ymozer Photo of Zelma Levin, age 14. You can either peel the fruit, keeping ..
Rum Balls

Rum Balls

by ymozer Recipe by Judy Segol, from San Diego High School days. Kosher (dairy)..
Lee Pinnell’s Divinity Fudge

Lee Pinnell’s Divinity Fudge

by ymozer Yvette's notes: Better to make on a dry day. If you're not familia..
Pirog or Piroghi (Apple, Jam, Cabbage)

Pirog or Piroghi (Apple, Jam, Cabbage)

by ymozer From Valia Nikitina & Irina Zolina, as argued out in our big, old-fash..

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