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Beef Tenderloin topped with Cambozola&Horseradish Creme Frai..
Being a full-time athlete it is important to eat healthy, but one of t..
Prosciutto-wrapped Scallops with Basil Aioli & Honeydew
A Whitewater cookbook original- this recipe is slightly adapted to be ..
Te i’a ota, Tahitian marinated fish
Protein Packed Quinoa Lentil Veggie Salad
I love this recipe!! It keeps well, and is great cold or warm. It's a ..
Tomato Napoleon Salad With Mozzarella, Kalamata Olive Tapena..
Recipe from Bobby Flay For the Flavors of the Mediterranean Cooking C..
Recipe from Coastal Living For the Bacon Cooking Class - 109 This ..
Grilled Romaine Salad with Avocado Dressing
From Michael Chiarello For the Island Cuisine Cooking Class - 106 ..
Nutty Barley Salad
Cucumber Salad with Roasted Sesame
Cucumber Salad with Tahini Extra
Roasted Chicken Salad
Ginger, citrus + black sesame carrots w/ edamame
Raw Zucchini, Carrot & Cashew Salad Rolls
Paleo Lettuce Wraps
SEVEN LAYER SALAD
by Celi-Yak News Recipes
Reprinted from Celi-Yak News Winter 2011
My Favourite Moist Strawberry Cupcake
South Indian Egg Curry
Vegan Jelly Donut Cupcakes
Pizza Dough (aka all purpose dough)
Stuffed Mozzerella Chicken Breasts - 5 points
Apple Spice Cupcakes
Lava Flow Cupcakes
Cheesecake Fruit Salad
Flan De Coco: Nothing Like the Holidays
OREO Cookie Cheesecake