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Te i’a ota, Tahitian marinated fish
Its amazing what you can stuff celery with. Cream cheese, peanut butte..
Pimento Cheese Spread
Just slather on a slice of toast and watch those hunger pains run off...
Yam Mash With Coconut Milk
You will love yam mash with coconut milk, it is creamy and has more fl..
Luscious white chocolate, raspberry and pistachio Swiss roll
by Isabelitas Larder
Swiss rolls are, admittedly, a little retro. My memories of them are b..
Coconut lime ice cream
Corn and Poblano Chowder
After having a delicious pasta dish with corn and poblanos, we came up..
Yvette’s Gratin Dauphinois au Fromage
Photo courtesy of Janet Ashford, who used home-grown garlic and potato..
The best summer cake. For picnic, birthdays, bbq or just an afternoon ..
Recipe from Chrystal Schivell, a friend from Early Warrenville days. ..
Good hot or cold. Kosher (pareve)
Aunt Sarah’s Strawberries Romanoff
Recipe from Sarah Rapkine, Ernie’s Parisienne aunt.
Aunt Sarah’s Mousse au Chocolat
Recipe from Sarah Rapkine, Ernie’s Parisienne aunt. Kosher (dairy)
Ellen’s Yoghourt Ice Cream
Good made with canned applesauce (if really goopy, let drain), with ap..
Fruit Filled Clouds
Cheesecake à la Sally Jackson
The cake is very good even without the toppings. The Zwieback crust w..
Pork with Vinegar & Bay Leaves
Roasted Chicken with Gravy: it's Complicated
Mexican Stuffed Mushrooms
Parmesan Black-Pepper Biscotti
Easy Ribs For Beginners
Easy Shrimp & Pork Fried Rice
Chocolate Cream Cheese Tunnel Cake
Brown Sugar-pecan Shortbread
Caramelized Beef Skewers
Conchigli All’arrabbiata Farcito Con Carciofo Y Pollame
Ultimate Peanut Butter & Chocolate Banana Split
Yummy Oreo Balls
Original Cobb Salad From The Brown Derby
Tennessee Praline Pecan Cake