OVO-LACTO VEGETARIAN RECIPES

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Lemon Rosemary Coconut Oil Roasted Veggies

Lemon Rosemary Coconut Oil Roasted Veggies

by delaneydillon A perfect side dish, or even main star to any dinner! The lemon and ro..
Protein Packed Quinoa Lentil Veggie Salad

Protein Packed Quinoa Lentil Veggie Salad

by delaneydillon I love this recipe!! It keeps well, and is great cold or warm. It's a ..
Lemony Garlic Tahini Dressing

Lemony Garlic Tahini Dressing

by delaneydillon A wonderful way to use up that tahini sitting in your cabinet that you..
Corn Pudding

Corn Pudding

by furlanme This recipe is ovo-lacto vegetarian. Bain-marie means a hot water bat..
Grandma Fanny’s Apple Cake

Grandma Fanny’s Apple Cake

by ymozer A 2014 addition to the cookbook. Recipe from Adryenn Cantor (Fanny’s..
Sauce for Asparagus or Artichokes

Sauce for Asparagus or Artichokes

by ymozer Aunt Sarah got this recipe from Baron Rothschild's Chef.
Yvette’s Gratin Dauphinois au Fromage

Yvette’s Gratin Dauphinois au Fromage

by ymozer Photo courtesy of Janet Ashford, who used home-grown garlic and potato..
Carrot-Potato Kugel

Carrot-Potato Kugel

by ymozer Baking time: 40 minutes in oven or 10 to 11 minutes in microwave.
Aunt Feige’s Bagellach

Aunt Feige’s Bagellach

by ymozer Aunt Feige was Rita’s older sister Dough is not quite as dry as for..
Mother’s Blintzes

Mother’s Blintzes

by ymozer Recipe makes about 18 blini leaves and fills about 14 blintzes. Koshe..

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