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Vanilla-Rum Crème Anglaise
From the Sauce du Jour Kitchen For the Pasta Cooking Class - 105 ..
Strawberries and Cream Crepes
Canadian apple butter
Makes 2 jars (the Bonne Maman jam type, so about 400-500g/1⅔-2 cups)
Cream-Filled Cupcake Cake
My husband's birthday means a layer cake. Or a cupcake. Or the ultimat..
Luscious white chocolate, raspberry and pistachio Swiss roll
by Isabelitas Larder
Swiss rolls are, admittedly, a little retro. My memories of them are b..
Vegan Chocolate Pudding or topping
Avocado's are one of my all time favorites since I ditched dairy. The ..
Ron worked with Jean at Amoco Chemicals near Warrenville, Illinois; th..
Cheesecake à la Sally Jackson
The cake is very good even without the toppings. The Zwieback crust w..
Grandma’s Lemon Pie (Jean’s Version)
Yield: One 9” pie.
Grandma Yetta’s Lemon Pie
Makes one 9" pie.
“Aunt Mandy’s” Rhubarb Pie
Photo from Taste of Home: http://www.tasteofhome.com/recipes/strawberr..
Crumb Streusel Topping for Cake
This is good with Mother’s Baking Powder Coffee Cake Note: May be k..
Sumptuous Chocolate Sauce
by Fliss Smith
Yes it is really this easy and so delicious! Try it over ice-cream or ..
Dark Chocolate Hot Fudge Sauce
Rich, fudgy, and so easy to make....perfect for sharing with your Vale..
Angel Food Cake
Homemade Pancake Recipe Ricotta Pancakes
Not Yo' Mama's Banana Pudding
Fried Apple Turnovers
Spesiur - Old Traditional Icelandic Christmas Cookies
One Pot Baked Ziti
IRISH CHOCOLATE ICE CREAM
Outstanding Stuffed Bell Peppers
How to make pot brownies
White Chocolate Macadamia Nut Cookies
No Bake Peanut Butter Pie
Rachael Ray's Oozy Bread
Crab Stuffed Pepperoncini