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Chocolate mousse with olive oil

Chocolate mousse with olive oil

by elizabethl A light mousse which combines chocolate, olive oil and "flavoured salt..
PINA COLADA NO CHURN ICE CREAM

PINA COLADA NO CHURN ICE CREAM

by lovelyappetite Ever wondered how to make ice-cream, at home, without any fuss? I’ve..
3-ingredient almond butter cookies

3-ingredient almond butter cookies

by aleah Gluten-free, dairy-free, melt-in-your-mouth cookies, ready in 15 minut..
Balsamic Roasted Cherries, Dark Chocolate and Brie Grilled Cheese

Balsamic Roasted Cherries, Dark Chocolate and Brie Grilled C..

by tamaralittrell Recipe adapted from one found on Closet Cooking For the Gourmet Sandw..
Peach Tart

Peach Tart

by hawkteam FOODNETWORK.COM
Mango and pistachio muhallebi

Mango and pistachio muhallebi

by aleah A flavourful, eastern dessert, very easy to make and great for a dinne..
Canadian apple butter

Canadian apple butter

by aleah Makes 2 jars (the Bonne Maman jam type, so about 400-500g/1⅔-2 cups)
Luscious lemon bars

Luscious lemon bars

by Steffy After searching for lemon bar recipes and trying out a few and being a..
Walk a Thousand Miles Oatmeal (“Wild”)

Walk a Thousand Miles Oatmeal (“Wild”)

by Screen-to-Table After a failed marriage and the death of her mother, Cheryl Strayed lo..
Cookies by Pierre Hermé

Cookies by Pierre Hermé

by aleah I took part in a project called Un Tour en Cuisine. The idea is quite ..
Cinnamon Pumpkin Crumble

Cinnamon Pumpkin Crumble

by Rhodesbread This dessert filled with the delicious flavors of fall is perfect for ..
St. Lucia saffron buns

St. Lucia saffron buns

by aleah In Sweden, and other Scandinavian countries, saffron rolls are baked o..

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