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Andrea’s Famous Carrot Hummus
Recipe adapted from the Colorado Colore Cookbook For the Potatoes Coo..
Avocado and Herb Dressing
Recipe from Michael Chiarello For the Island Cuisine Cooking Class - ..
Cherry Tomato and Asparagus Salad
by Pat Denny
I got this recipe from my sister, Rita, who got it from a cook at her ..
Asian Noodle Salad
by Sweeter Life Club
Sweet-and-Sour Bean Salad “Lobio”
This recipe comes from the country of Georgia, which of course used to..
Russian Vegetable Salad
At first glance, there seems to be nothing particularly Russian about ..
Salad Olivier with Salmon
When a person who grew up in the former Soviet Union thinks of Russian..
Beef Tenderloin topped with Cambozola&Horseradish Creme Frai..
Being a full-time athlete it is important to eat healthy, but one of t..
Prosciutto-wrapped Scallops with Basil Aioli & Honeydew
A Whitewater cookbook original- this recipe is slightly adapted to be ..
Te i’a ota, Tahitian marinated fish
Cabbage Slaw Salad
Protein Packed Quinoa Lentil Veggie Salad
I love this recipe!! It keeps well, and is great cold or warm. It's a ..
Tomato Napoleon Salad With Mozzarella, Kalamata Olive Tapena..
Recipe from Bobby Flay For the Flavors of the Mediterranean Cooking C..
Recipe from Coastal Living For the Bacon Cooking Class - 109 This ..
Tiner's Banana Nut Muffins
Leftover Meatloaf Grilled Cheezy Sandwhich
Frosting Cookes (Cookies with frosting in the dough)
Enchilada Lovers Casserole
Kitty Litter Cake
German Cheese Cake
Cheddar Mustard Muffins
Pumpkin/Porcini Puree Pizza with Red Onion, Crimini and Oyster mushrooms, topped with Italian Fontina and Basil Chiffonade.
Angie's Grandma's Italian Pizzelle Cookies: Desperate Housewives
Salmon Hobo Packs
Triple Chocolate Chunk Cookies
Fudgy Peanut Butter Chip Muffins