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Grilled Romaine Salad with Avocado Dressing
Recipe from Michael Chiarello For the Island Cuisine Cooking Class - ..
Roasted Broccoli with Lemon and Garlic
Brussel Sprouts with Roma Tomatoes
Buttetnut Squash Tart with Chile-Honey Drizzle
Adapted from Bon Appetit For the Winter Squash Cooking Class - 108 ..
Adapted from Martha Stewart For the Tomato Cooking Class - 104 I l..
Olive Oil Poached Tomato Bruschetta
From the Sauce du Jour Kitchen For the Tomatoes Cooking Class - 104 ..
Cucumber Salad with Roasted Sesame
Sweet Potato and Black Bean Cakes
The perfect veggie burger. $$$Cost per Serving: $0.65, Recipe cost $3..
Talk about a quick snack. These go from frozen to microwaved in under ..
You know, I would never of guessed how good a vegetarian taco could be..
Veggie Bean Burritos
Heck, to me this is the ultimate breakfast burrito. $$$Cost per Servi..
Casserole of Eggplant
The mushroom soup highlights the delicate flavor of the eggplant in th..
Because young ones may use this cookbook, I won't repeat wht Puttanesc..
Hot Dogs and Sauerkraut
My mom made this and it is how I learned to like sauerkraut. $$$Cost ..
Green Beans and Carrots
Butternut Squash Medley
Pumpkin Spice Coffee
Crockpot Green Beans With Ham & Potatoes
Cranberry, Orange, Raspberry Vodka Drink (aka Cape Cod)
Treasure Chest Cake
Duggars Tater Tot Casserole Recipe
Pork Loin with Black Eyed Peas
Bree's Lemon-scented Broccoli Souffle: Desperate Housewives
Easy Shrimp & Pork Fried Rice
Homemade Cream Cheese Frosting
Danish Dog Biscuits
Filipino Pan de Sal
Cherry Cordial Cupcakes
Smitten Million Dollar Peanut Butter Cookies
Chili Dog Casserole