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Stuffed squid with tomato sambal
A recipe I'd been wanting to try for awhile, I struck gold with a purc..
French Onion & Beer Soup (NO Beef or Pork)
Well, for about 14 years now I don't eat Beef or Pork any longer. The ..
Bacon Wrapped Chicken Breast
This is great just like it is or you can add your favorite cheese unde..
Savory Spinach and Egg Quiche
This recipe comes from one of my best friends, my Aunt Susan. When I w..
Sausage Stuffed Peppers
Instead of the traditional ground beef, I decided to try sausage for a..
This Savory Stuffing is a snap; using Rhodes Warm-N-Serv Rolls or bake..
Basil Tomato Rolls
Take advantage of ripe garden tomatoes with these savory Basil and Tom..
Savoury Muffins with Feta Cheese
Very quick to make, delicious, moist, so savoury.
Pear and Cheese Ravioli with Caramelized Balsamic Vinegar
Another BS Test Kitchen Challenge. Local seasonal ingredients. So I ..
Black Magic Cake
This rich and delicious dark chocolate cake is super moist and will ke..
Sweet Potato Pie
This Southern classic is a great alternative to pumpkin pie. The custa..
Shito Plantain Balls
Shito Tilapia with Vegetable Rice
Agushi & Kobi Stew
it's authentic, different, unique, and I'm making it for dinner tonigh..
White Vegetarian Lasagna
A delicious, creamy, vegetables only lasagna.
Better Than Green Salad
Best Ever Peppermint White Chocolate Cheesecake
Coconut Cream Cheese Pinwheels
Thanksgiving Muffins (very Harvesty!)
Locro de papas (South American potato soup)
Mochi (sticky sweet rice cakes)
Oriental Green Beans
Raw Vegan Avocado Smoothie
Ned's Georgia Peach Cobbler: Pushing Daisies
South Indian Egg Curry
Mozzarella Stuffed Meatballs
Almost time for Halloween
Curried Chicken Salad with Red Grapes and Walnuts
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