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QUINOA [KEEN-wah] - This ancient seed was a staple of the Incas. It co..
*TAHINI [tuh-HEE-nee] - a thick paste made of ground sesame seed. **S..
Home Style Baked Beans
Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Dinsztelt Wilted Greens
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Basil Roasted Vegetable Couscous Salad
The original recipe yields the "cooking for crowds" number of servings..
Sopa De Caracol (Conch Soup)
Italian Wedding Soup
*ACINI DE PEPE [ah-CHEE-nee dee PAY-pay] - tiny peppercorn-shaped past..
Crab & Corn Chowder
Chilled Cucumber Soup with Lobster, Mint and Lobster Brioche..
Cheddar Asparagus and Crab Chowder
* CONCASSEE [kon-kah-SAY] - Tomato that has been peeled, seeded and ch..
Heroin Wings With A Twist
Strawberry Pineapple Sorbet
Pumpkin Whoopie Pies with Maple-Cream Cheese Filling
Aunt Rosie's Banana Bread
Pumpkin Pecan Biscuits(GF)
Pumpkin Cheesecake Tarts
Fresh Fruit Parfait
Red Velvet Cupcakes
Beer-Glazed Pork Chops
Monkfish Stew in White Wine Sauce
TBC's Sloppy Birds (Turkey Sloppy Joes)
Old-fashioned Roasted Pecans