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Prosciutto Wrapped Chicken Saltimbocca
From the Sauce du Jour Kitchen For the Bacon Cooking Class - 109 I..
This recipe came from my grandma blue and her skills with making chick..
My Grandma Blue is known for her fried chicken. Every time she makes i..
Shrimp Nachos with Avocado-Corn Relish
Adapted from Bobby Flay For the Southwestern Cuisine Cooking Class - ..
Shrimp Scampi in Crazy Water
From the Sauce du Jour Kitchen For the Seafood Cooking Class - 103 ..
Honey-Lime Chicken Skewers
Can be served with rice, pasta, potato or salad - Helena Hession
Meatballs and Pasta
A simple dinner that the kids always eat. I sometimes put more veg int..
Skirt Steak with Roasted Tomato Chimichurri and Potatoes
Contributed to Food & Wine by Puerto Rican chef Jose Enrique - Sindy A..
Zucchini flower tart
Poisson glacé à la moutarde
Rapide et savoureux. Pour un repas santé et rapide, de semaine ou ..
RICE NOODLES WITH PRAWN SAUCE ( SINGAPORE)
It has a great source of vegetables protein as well as animal protein ..
Coconut lime ice cream
Fish Tacos with Cabbage Slaw and Avocado Crema
Adapted from this recipe: http://blissfulbasil.com/2014/07/30/crispy-c..
Bacon Cheeseburger Tacos
Your favorite bacon cheeseburger fixings all wrapped up in a roll. Per..
Salmon with Spicy Red Pepper Pesto
Blizzard Bites Layered in a Jar Mix
Authentic Buffalo Chicken Dip
Garlic Eggplant Spaghetti Wraps
matt's base red sauce
1970's Pizza Batter Bread
Apple filled ricotta cushions
Crunchy wasabi crusted salmon with lime
Fruited Chicken Salad
Tilapia Grilled With Coconut Curry Sauce (about $3 Per Serving)
Rotini with Peas and Goat Cheese
Taco Filled Peppers