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BAKED CLAMS with BACON
I love these clams and I usually make them when I serve steamers. I e..
Roasted Red Pepper and Cauliflower Soup
I love using leftover vegetables in soups, especially pureed soups. It..
Easy Chicken Pie
This is another delicious recipe that comes from the book 'Kitchen Com..
Pan-fried Fish Sandwiches with Spicy Tartar Sauce
Chickpea Dip En Fuego
by Spork or Foon
I love finding interesting recipes that take a classic dish and make i..
Rosemary Roasted Cashews
by Spork or Foon
Take plain cashews and turn them into an easy and elegant snack packed..
Baked Spaghetti Casserole
This not-so-typical baked spaghetti casserole recipe was given to me b..
Sauteed Vegetable Risotto
Day 3 of our week of "Using up all of the lamb" recipes!
Spiced Lamb Pita Pizza with White Bean Hummus
After buying a 8 lb. leg of lamb for Easter dinner, I have been forced..
authentic chicken satay
This reciepe was adapted from one of the best sites if found yet and i..
Sandy's Potato and Spinach Hand Pie
Following on the heels of a St Patrick’s Day, a sandwich of potatoes..
This simple and delicious pizza margherita is courtesy of chef Mario B..
Irish Beef Hand-Pies
This St. Patrick's Day, tuck the makings of traditional beef-and-potat..
Makes 2 Round Pizzas 12-14 inches in diameter
Swirly PB&C Brownies
Double Chocolate Cookies
Strawberry Banana Trifle (Very light and delicate)
Teeny Tiny Italian Meat-loaves
Four Egg Yellow Cake
Garlic Eggplant Spaghetti Wraps
Mr. Ham's Sweet Brown and Red Barbecue Sauce
Coconut Cream Cheese Pinwheels
Chocolate Peanut Butter Cup Cheesecake
Mcclendon Family's Cranberry Relish Recipe
Loaded Baked Potato Salad
Strawberries & Vinegar
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