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Lebanese Stuffed Vine Leaves
Goat Cheese Fennel Apple Salad
A delicious and fresh salad! The crisp, sweet apples are just perfect ..
Sweet Potato Bruschetta
Another attempt to make interesting vegetarian fare for my daughter. T..
Eating a variety of brightly colored fruits & veggies is a good idea f..
Quinoa Hot Cereal
This is reminiscent of oatmeal…but with more of a crunch. A nice ch..
Orange Salad with Belgian Endive and Pomgranate
This salad is so beautiful that my husband thought it was a table deco..
This soup is so good and mild. Not only is it easy, it's healthy! If y..
Vegetarian Brown Rice Casserole
Vegetarian main dishes often require hours of chopping and cooking, an..
Creamy Leek Soup
Isn't it lovely to treat oneself with something warm and smooth on a ..
Kamut and Vegetable Salad
I've been discovering and playing with new grains and flours lately. ..
Honestly, I don't know why making beans this way is called refried, as..
My daughter just became a vegetarian. Enough said. (This did turn out ..
Fettuccine with Lemon, Asparagus and Leek
This is a light and simple pasta dish that makes a great lunch, or mai..
Blackened Tilapia with Roasted Corn Salad, Baby Spinach and ..
I had some Toffuti Sour Supreme that I wanted to use up and no flour l..
Sweet Persimmon Side
A co-worker of mine brought in a huge bag of persimmons. Thinking way ..
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Bacon Wrapped Sausage Coins
Savory Sweet Pumpkin Dip with Pita Crisps
English Summer Pudding
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