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Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Dinsztelt Wilted Greens
Bulghur Stuffed Tomato Au Gratin
The original recipe yields a "cooking for crowds" number of servings 2..
Bulghur Risotto with Spring Peas and Asparagus
Did you know that legumes are low in fat? Food like peas and beans fam..
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Asparagus and Hollandaise Sauce
This Hollandaise sauce is also good for making Eggs Benedict.
The original recipe yields the "cooking for crowds" number of servings..
Thai Sweet Corn Soup
Note—make this soup a day before, letting it sit in the refrigerator..
Sopa De Caracol (Conch Soup)
Russian Okhroshka Soup
Pulled Pork Green Chili
*TOMATILLO [toh-mah-TEE-yoh] - This fruit, which is also called Mexica..
Peanut and Chestnut Soup
Maryland Crab Soup
Lemongrass-Scented Noodle Soup with Shrimp
Beer Mopped Fire Roasted Chicken
Cream Cheese Mints
My Husband’s Favorite Desert
Mom's Spanish Rice
Bacon Cheesburger Upside Down Pizza
Polish Cream Cheese Coffee Cake
Chocolate Angel Pie
Honey Cake (mézeskalács) As My Mother Makes
Gluten Free Red Velvet Cake
White Chocolate Macadamia Nut Blondies
Crunchy wasabi crusted salmon with lime
Strawberry Banana Trifle (Very light and delicate)