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Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Dinsztelt Wilted Greens
Bulghur Stuffed Tomato Au Gratin
The original recipe yields a "cooking for crowds" number of servings 2..
Bulghur Risotto with Spring Peas and Asparagus
Did you know that legumes are low in fat? Food like peas and beans fam..
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Asparagus and Hollandaise Sauce
This Hollandaise sauce is also good for making Eggs Benedict.
The original recipe yields the "cooking for crowds" number of servings..
Thai Sweet Corn Soup
Note—make this soup a day before, letting it sit in the refrigerator..
Sopa De Caracol (Conch Soup)
Russian Okhroshka Soup
Pulled Pork Green Chili
*TOMATILLO [toh-mah-TEE-yoh] - This fruit, which is also called Mexica..
Peanut and Chestnut Soup
Maryland Crab Soup
Lemongrass-Scented Noodle Soup with Shrimp
Spanakopita - Spinach And Feta Phyllo Triangles
Flank Steak Sandwiches
Peanut Butter Cupcakes with Chocolate Ganache
Peanut Butter Easter Eggs
~Linda’s Blue Ribbon Brownies~
Fluffy Buttermilk Scones
Argentinian Steak With Spicy Chimichurri Sauce
Pork Tenderloin Stuffed With Smoked Gouda And Bacon
Shrimp and Penne Pasta Salad with Pesto, Bocconcini and Cherry Tomatoes
Egg Salad Pizza Cones
Arroz Con Leche - Cuban Rice Pudding
Andes Peppermint Crunch Chunkies
Maple Nut Oatmeal Chocolate Chip Cookies
Kick Ass Banana Cream Pie