CREAMY RECIPES

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Chrystal’s Sabayon

Chrystal’s Sabayon

by ymozer Recipe from Chrystal Schivell, a friend from Early Warrenville days. ..
Jean’s Sabayon

Jean’s Sabayon

by ymozer Good hot or cold. Kosher (pareve)
Aunt Sarah’s Strawberries Romanoff

Aunt Sarah’s Strawberries Romanoff

by ymozer Recipe from Sarah Rapkine, Ernie’s Parisienne aunt.
Aunt Sarah’s Mousse au Chocolat

Aunt Sarah’s Mousse au Chocolat

by ymozer Recipe from Sarah Rapkine, Ernie’s Parisienne aunt. Kosher (dairy)
Ellen’s Yoghourt Ice Cream

Ellen’s Yoghourt Ice Cream

by ymozer Good made with canned applesauce (if really goopy, let drain), with ap..
Cheesecake à la Sally Jackson

Cheesecake à la Sally Jackson

by ymozer The cake is very good even without the toppings. The Zwieback crust w..
Ellen’s Cheesecake

Ellen’s Cheesecake

by ymozer One of Carl Malamud’s favorite birthday cakes.
Spaetzle Noodles Bergkase

Spaetzle Noodles Bergkase

by socrtwo *SPAETZLE [SHPATES-luh] - Spaetzle is a dish of tiny noodles or dumpli..
Dolma* (Stuffed Grape Leaves)

Dolma* (Stuffed Grape Leaves)

by socrtwo *DOLMA [dOl-'mä] - Means “stuffed”.
Bulghur Stuffed Tomato Au Gratin

Bulghur Stuffed Tomato Au Gratin

by socrtwo The original recipe yields a "cooking for crowds" number of servings 2..
Thai Sweet Corn Soup

Thai Sweet Corn Soup

by socrtwo Note—make this soup a day before, letting it sit in the refrigerator..

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