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Ground Beef with Onions and Herbs (Bifteck Hache a la Lyonna..
This delicious patty would make an amazing hamburger as well as a simp..
French Onion Soup
This is my favourite soup and is really good for the cold evenings. Ea..
Buche de Noel - Delicious Year Round
Available in a variety of flavor combinations, buche de noel is a cake..
Macarons - Famous French Desserts
For a light melt in your mouth French dessert, try French macarons. Eg..
Madeleines - Dunked in Tea
Baked in fluted scallop shaped molds, madeleines are little bite sized..
Coq au Vin - dating back to Roman times!
Legend has it that the chief of the Gaules sent Julius Cesaer a rooste..
Crepes from France
Galettes originated in Brittany, the Northwest corner of France, where..
Sweet Potato Madeleines with Chocolate-Orange Ganache
I'm always trying to find new ways to use sweet potatoes. Let's get fa..
Scallops with Brown Apple Cider Butter
A few years ago we were at a friends house and they busted out this fi..
Lighter Than Air Chicken
The other evening Filippo and I dined at a marvelous new restaurant in..
Julia Child's Supremes de Volaille Archiduc
Another fabulous recipe from Julia Child's amazing cookbook, Mastering..
Julia Child's Casserole Pork Chops
I don't cook pork chops very often and when I found that I had some in..
Out with the Old & In with the New
Out with the Old & In with the New I should say up front that the t..
Cheese, Olive & Ham Bread
A wonderfully cheesy quick bread with olives and ham; a recipe adapted..
Poulet Bonne Femme (Good Woman's Chicken)
Or Country French Chicken- whatever you want to call it. You can also..
Julia Child's Mousseline Au Chocolat
I won tickets for the advance screening of Julie & Julia, thanks to th..
Pecan Cookie Waffles with Honey-Cinnamon Butter
Slow Cooker Pumpkin-Apple Dessert
Cousin Pam's Broccoli Casserole
Double Chocolate Peanut Butter Pie
Bucatini Rigati Olio Aglio e Asparago
Spaghettini With White Clam Sauce
Pennsylvania Dutch Baked Butter Beans
Pumpkin Bars - 3 Points
Quick and Easy Pecan Pie Bars
Thousand Year Old Eggs With Tofu
Hot Broccoli Cheese Dip
Mulled (Hot Spiced) Wine