TEX-MEX RECIPES

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Cowboy Rib-Eye with Pinto Bean-Wild Mushroom Ragout Red Chile Onion Rings and Pico de Gallo

Cowboy Rib-Eye with Pinto Bean-Wild Mushroom Ragout Red Chil..

by tamaralittrell Recipe adapted from Stephen Pyles For the Tex-Mex Cooking Class - 115..
Pan Seared Mahi-Mahi in Coconut-Serrano Broth, Roasted Banana-Black Bean Mash, Mango-Jicama Salsa and Fried Plantains

Pan Seared Mahi-Mahi in Coconut-Serrano Broth, Roasted Banan..

by tamaralittrell Recipe adapted from Stephen Pyles For the Island Cuisine Cooking Clas..
Eastern European Cream of Mushroom with a South Indian Spice Tag

Eastern European Cream of Mushroom with a South Indian Spice..

by Adelina When Eastern European Borscht meets South Indian Sambar, it’s all â€..
Chicken and Mushroom Posole

Chicken and Mushroom Posole

by tamaralittrell Recipe from Bobby Flay For the Southwestern Cuisine Cooking Class - 1..
Gringo Salsa and Homemade Tortilla Chips with Ancho Dust

Gringo Salsa and Homemade Tortilla Chips with Ancho Dust

by tamaralittrell From the Sauce du Jour Kitchen For the Tex-Mex Cooking Class -115 ..
Shrimp Nachos with Avocado-Corn Relish

Shrimp Nachos with Avocado-Corn Relish

by tamaralittrell Adapted from Bobby Flay For the Southwestern Cuisine Cooking Class - ..
Root Beer Glazed Ham

Root Beer Glazed Ham

by socrtwo This recipe yields a "cooking for crowds" 25–30 servings. In order t..
Peach Salsa

Peach Salsa

by socrtwo The original recipe has ingredient amounts typical for "crowd cooking"..
Tex-Mex Meatloaf Cheddar Pie

Tex-Mex Meatloaf Cheddar Pie

by onesassy I knew when I saw this posted on Taste Of Home by Appy_Girl (Janie) th..

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