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Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Dinsztelt Wilted Greens
Bulghur Stuffed Tomato Au Gratin
The original recipe yields a "cooking for crowds" number of servings 2..
Bulghur Risotto with Spring Peas and Asparagus
Did you know that legumes are low in fat? Food like peas and beans fam..
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Asparagus and Hollandaise Sauce
This Hollandaise sauce is also good for making Eggs Benedict.
The original recipe yields the "cooking for crowds" number of servings..
Thai Sweet Corn Soup
Note—make this soup a day before, letting it sit in the refrigerator..
Sopa De Caracol (Conch Soup)
Russian Okhroshka Soup
Pulled Pork Green Chili
*TOMATILLO [toh-mah-TEE-yoh] - This fruit, which is also called Mexica..
Peanut and Chestnut Soup
Maryland Crab Soup
Lemongrass-Scented Noodle Soup with Shrimp
Baked Tortellini with Bacon
Tropical Meringue Dessert Squares
Tiner's Banana Nut Muffins
Doughboy's Basil Chicken Salad
GOOD OLD-FASHIONED PANCAKES
Melt Away Butter Cookies
Turkey Style Crab Cakes
Peanut Butter and Jelly Cheesecake
Octopus Stew (Hot Dogs and Macaroni and Cheese)
Sweet Crescents with Raspberry Frosting