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Millie's Mango Black Bean Tacos
This was the "5 Ingredient Challenge" recipe for Episode 3 of The Vega..
"213 Panini" with Tofu Feta, Hummus, and Fresh Tomatoes
This was the "5 Ingredient Challenge" recipe for Episode 2 of The Vega..
"Summer on a Fork" Salad with Creamy Cashew & Lemon Dressing
This was the very first ever "5 Ingredient Challenge" recipe for Episo..
Thai Red Curry with Tofu
One of my favorite cuisines in this world is Thai.The flavors are so d..
Honey Harissa Rainbow Carrots
Honey Harissa Rainbow Carrots - Seasoned with harissa, honey, olive oi..
Sweet And Spicy Roasted Cabbage
This Sweet And Spicy Cabbage is the perfect side for corned beef dinne..
Bill Fankhauser's Famous Macaroni Salad
My dad always made his Mac Salad recipe for every family get together...
Corned Beef and Cabbage and Irish Boiled Dinner
I guess this one came from the Irish side of my family but no one spec..
~^Angel's^~ Stovetop Garlic-Paprika Beef Roast
Smoked Paprika with garlic and roasted vegetables make this Roast a cl..
Elaine Mazur's Porcupine Balls (Also Stuffed Peppers and Stu..
This is one of our families main meals. We serve the Tomato gravy over..
Michelle Losey's Homestyle Beef Stroganoff
I actually got this recipe from my Great Grandma through my Grandma. T..
Elaine Mazur's (Nanna's) Candied Baked Turnips
I got this recipe from my grandmother. Even people who thought they di..
Barb Fankhauser's Chicken Soup
My mother's version of a 'Get you well' Chicken soup. Bone soups are ..
Michelle Losey's Chunky Chili
This basic recipe came from my Grandmother through my mother and then ..
Cheese and Scallion Scones with Green Chili Butter
The first bite you take will describe these scones as Flaky, buttery, ..
~^Angel's^~ Seasoned-Sweet Corn
I found Frozen Corn to have a better "crunch" than canned, and it can ..
Hole Molé Autumn Burger
CHOCOLATE CHIP ZUCCHINI BREAD / MUFFINS
Basic Cookie Mix
Double Chocolate Brownies
Pineapple Coconut Cake
Sweet Potato Pizza Dough
Bandito Chicken Wings
Winter Spice Brownies
Chicken Breasts Stuffed With Feta & Sun-Dried Tomatoes