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Yvette’s Gratin Dauphinois au Fromage
Photo courtesy of Janet Ashford, who used home-grown garlic and potato..
Gratin Dauphinois à L’Hôtel Demornex
Potatoes should come only to 3/4” from top of dish, or milk will boi..
Aunt Feige’s Bagellach
Aunt Feige was Rita’s older sister Dough is not quite as dry as for..
Rita’s Beef Strogonoff
Mushroom and Gruyere Cheesecake
Savory cheesecake? YES! and YUM! Think of it as a cheese frittata of s..
Aunt Sarah’s Strawberries Romanoff
Recipe from Sarah Rapkine, Ernie’s Parisienne aunt.
Hattie's Dutch Cocoa Cream Cake
Photo of Zelma Levin age 14.
Cold Strawberry Soup
Spaetzle Noodles Bergkase
*SPAETZLE [SHPATES-luh] - Spaetzle is a dish of tiny noodles or dumpli..
Russian Golubtsi—Stuffed Cabbage Rolls
The original recipe yields a "cooking for crowds" number of servings, ..
Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Aebleskivers Or Ebleskivers
Absolute Best Rolled Butter Cookies
Green Chili Canes
No-Bake Key Lime Pie
Raisin Walnut Pie
Self Frosting (Nutella) Cupcakes
Provincal Vegetable Soup with Garlic, Basil and Herbs
Nicole's Famous Crackers
Caramel Puddle Cupcakes
Turkey and Stuffing Pot Pie
Chocolate Banana Cupcakes
French Dip Panini
VERY VANILLA FRENCH TOAST