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CHICKEN SALSA

CHICKEN SALSA

by Celi-Yak News Recipes Reprinted from Celi-Yak News - Spring 2009
CHICK PEA STEW

CHICK PEA STEW

by Celi-Yak News Recipes Reprinted from Celi-Yak News - Spring 2009 Enjoyed at our 2009 Christ..
Grandma Fanny’s Apple Cake

Grandma Fanny’s Apple Cake

by ymozer A 2014 addition to the cookbook. Recipe from Adryenn Cantor (Fanny’s..
JoJo’s Ratatouille

JoJo’s Ratatouille

by ymozer Recipe from JoJo Joseph: From Lausanne, Switzerland, cooks like her S..
Carl’s Cauliflower Alfredo

Carl’s Cauliflower Alfredo

by ymozer Yields about 2 cups sauce. Kosher (dairy).
Rita’s Eggplant

Rita’s Eggplant

by ymozer Yvette's Notes: Using the "barbeque" (stove-top) cooking method impa..
Sauce for Asparagus or Artichokes

Sauce for Asparagus or Artichokes

by ymozer Aunt Sarah got this recipe from Baron Rothschild's Chef.
Yvette’s Flower Salad

Yvette’s Flower Salad

by ymozer Dressing: I prefer a vinaigrette or a garlic mayonnaise. To keep th..
Yvette’s Yogurt Cucumber Salad

Yvette’s Yogurt Cucumber Salad

by ymozer Finely mince the cucumbers to serve as a dip, like raita, or as a cool..
Linda’s Asparagus Soup

Linda’s Asparagus Soup

by ymozer Recipe from Linda Pearson: A fellow Amoco Chemicals technician. If u..
Yvette’s Gratin Dauphinois au Fromage

Yvette’s Gratin Dauphinois au Fromage

by ymozer Photo courtesy of Janet Ashford, who used home-grown garlic and potato..

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